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Friday, November 19, 2010. Since my Husband is deployed, and he will be spending his 21st birthday there. I am going to make him Beer Bread. Here is the basic recipe, although I think I am going to take it to the next level and put it in Jars. Preheat the oven to 375 degrees F. Butter a loaf pan and set aside. In a large bowl, combine the flour, sugar, and beer and mix well. The mixture should be sticky. Pour into the loaf pan and bake for 55 minutes.

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À New York, le lancement de la ligne de vêtements. Une séance de dédicace en plein air, qui a attiré.

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